- Braised pork shoulder with roasted apricots
- Goat cheese ravioli with toasted hazelnuts, crispy pancetta, and brown butter
- "White cioppino" (ie no tomato) with scallops, prawns, and monkfish
A lavish bouquet of peach, honeysuckle, and orange blossom emanates from this richly textured, sophisticated Kerner from northern Italy. Intensely deep, with pure stone fruit expression, and the elegant structure of a great Viognier from the Northern Rhone. A top-notch example of this lesser known yet fabulous grape variety.
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