- Cocoa and coffee braised short ribs
- Roasted leg of lamb with creamy polenta
- Pan-roasted porterhouse steaks with potato and leek gratin
Cabernet Sauvignon from Hungary? You better believe it! This is a serious, Bordeaux-style wine that will knock your socks off. Deep notes of cedar and cassis lead to a wonderfully complex palate full of bitter chocolate, cocoa bean, espresso, tobacco leaf, and rich black and red cherry fruit. Boasts a tight core of acidity and finely-grained tannins that lend a great tactile appeal to the wine. This is something you DO NOT want to pass up!
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