- Sushi and sashimi
- Lump crabcakes
- Grilled lobster
- Seared squid with lemon and parsley
Made from organically grown grapes, this small batch Albariño from Spain's cool northwestern coast is an absolute knockout, providing a briny rush of citrus and tropical fruit, flinty seashell notes, vivid acidity, and a rich, indulgent mouthfeel. Albariño doesn't get much better than this!
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